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Erwin-Rommel-Straße 60, 91058 Erlangen

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Speiseplan
Speiseplan

Montag 24.09.2018

Essen 1
Chicken breast in a crunchy crust [Wz] with Cajun-Dip and noodle salad [1,7,9,Wz,Su]
2,78 € (Stud.)   3,78 €  (Bed.)   5,56 €  (Gäste)
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Essen 2
Chopped pork with onion herb sauce [1,Wz,Sel]
2,07 € (Stud.)   3,07 €  (Bed.)   4,14 €  (Gäste)
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Essen 3
Ricotta tortellini [Wz,Ei,Mi] with tomato sauce [1,Wz,Mi,Sel]
1,89 € (Stud.)   3,23 €  (Bed.)   3,78 €  (Gäste)
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Aktionsessen
Beef rump steak ( Sel) with herb butter [Mi], cauliflower and broccoli, mushroom cream sauce [Wz, Mi, Sel] and grating potatoes [Wz]
7,90 € (Stud.)   8,90 €  (Bed.)   15,80 €  (Gäste)
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  1. S = Pork | R = Beef |G  = Poultry | L = Lamb | W =  Game | F  = Fish | A  = Vegetarian | Vegan = Vegan Dishes| Bio = ORGANIC: DE-ÖKO-006 | MSC = MSC Fish: MSC - C - 51840 | F  = with Alcohol
    1 contains colour additives | 2 contains caffeine | 4 contains preservatives | 5 contains sweeteners | 7 contains antioxidant | 8 contains flavour enhancers | 9 sulphurated | 10 blackened | 11 waxed | 12 contains phosphate | 13 contains sweeteners, contains a source of phenylalanine | 30 compound coating
    Notes on allergens: Wz = Cereals containing gluten wheat (spelt, kamut) | Ro = Cereals containing gluten rye | Ge = Cereals containing gluten barley | Hf = Cereals containing gluten oats | Kr = contains Crustaceans | Ei = Eggs | Fi = Fish | Er = Peanuts | So = Soybeans | Mi = Milk/milk sugar | Man = Almonds | Hs = Hazelnuts | Wa = Walnuts | Ka = Cashew nuts | Pe = Pecan nuts | Pa = Brazil nuts | Pi = Pistachios | Mac = Macadamia nuts | Sel = Celeriac | Sen = Mustard | Ses = Sesame | Su = Sulphur dioxide and sulphites | Lu = Lupines | We = Mollusca
    Informations about allergens can also be taken from the notices or displays. If you have any questions, feel free to contact our staff.

 

Food distribution:  
Mon - Thu:  11.15 am - 2.15 pm
Fri:   11.15 am - 2.00 pm

 

Here is a Cafeteria and a Cafebar.

  • Seating capacity: 1.000
  • Cafeteria outside the meal times
  • outdoor area (open all year)

Mensaleiter Jürgen Häfner Stellvertreter Thomas Kirsch Sandra Reeg

from left: Refectory manager Jürgen Häfner (Juergen.Haefner@werkswelt.de),
his substitute Thomas Kirsch and Sandra Huber (Organisation, Phone: +49 (0) 9131 856 40 94, Sandra.Huber@werkswelt.de)

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