Mensa Ansbach (en) » Studentenwerk Erlangen-Nürnberg

Residenzstraße 8, 91522 Ansbach

Speiseplan

Essen 1
Köfta - Rinderhackbällchen ^[Wz,Ei,Mi] mit Pfefferminz - Dip ^[Mi] und Gemüsereis ^[1,Sel]
- € (Stud.) - € (Bed.) - € (Gäste)

Essen 2
Tagliatelle mit Paprika-Sojasahne-Soße und gehackten Walnüssen ^[Wz,So,Wa]
- € (Stud.) - € (Bed.) - € (Gäste)

= Pork | = Beef | = Poultry | = Lamb | = Game | = Fish | = Vegetarian | = Vegan Dishes| = ORGANIC: DE-ÖKO-006 | = MSC Fish: MSC - C - 51840 | = with Alcohol
1 contains colour additives | 2 contains caffeine | 4 contains preservatives | 5 contains sweeteners | 7 contains antioxidant | 8 contains flavour enhancers | 9 sulphurated | 10 blackened | 12 contains phosphate | 13 contains sweeteners, contains a source of phenylalanine | 30 compound coating
Notes on allergens: Wz = Cereals containing gluten wheat (spelt, kamut) | Ro = Cereals containing gluten rye | Ge = Cereals containing gluten barley | Hf = Cereals containing gluten oats | Kr = contains Crustaceans | Ei = Eggs | Fi = Fish | Er = Peanuts | So = Soybeans | Mi = Milk/milk sugar | Man = Almonds | Hs = Hazelnuts | Wa = Walnuts | Ka = Cashew nuts | Pe = Pecan nuts | Pa = Brazil nuts | Pi = Pistachios | Mac = Macadamia nuts | Sel = Celeriac | Sen = Mustard | Ses = Sesame | Su = Sulphur dioxide and sulphites | Lu = Lupines | We = Mollusca
Informations about allergens can also be taken from the notices or displays. If you have any questions, feel free to contact our staff.

Opening hours (Semester)
Mo - Thu:	11.15 bis 14.00 pm
Fr:	11.15 bis 13.30 pm
Opening hours (not during Semester)	starting 16.03.2020
Mo - Fri:	8.00 - 13.30 pm

Mensaleiter Helmut Jilg
Refectory manager Helmut Jilg (Helmut.Jilg@werkswelt.de)