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Langemarckplatz 4, 91054 Erlangen.

 

lmpl_quer

Speiseplan
Speiseplan

Montag 18.08.2025

Essen 1
Hacksteak "Tierwohl" [Wz,Ei,Sen] mit Pilzrahmsoße [1,Wz,Mi,Ge,Sel] und Kartoffelpüree [7,Mi,Su]
3,49 € (Stud.)   4,69 €  (Bed.)   6,98 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 1.689 kJ / 403 kcal  |  Fett/Fat: 24,7 g – davon gesättigte Fettsäuren/saturated fatty acids: 9,9 g  |  Kohlenhydrate/Carbohydrates: 21,5 g – davon Zucker/sugar: 3,4 g  |  Ballaststoffe/Dietary fibre: 0,1 g  |  Eiweiss/Protein: 22,3 g  |  Salz/Salt: 4,0 g 
Optional: Kartoffelpüree (7,Mi,Su), Pommes frites


Essen 2
Hirtenkäse gebacken [Wz,Mi] mit Ajvar Dip [5,Wz,Ei,Mi,Sen]
2,96 € (Stud.)   4,16 €  (Bed.)   5,92 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.789 kJ / 905 kcal  |  Fett/Fat: 74,3 g – davon gesättigte Fettsäuren/saturated fatty acids: 18,3 g  |  Kohlenhydrate/Carbohydrates: 38,0 g – davon Zucker/sugar: 9,8 g  |  Ballaststoffe/Dietary fibre: 2,1 g  |  Eiweiss/Protein: 20,8 g  |  Salz/Salt: 3,1 g 
Optional: Kartoffeln


Essen 3
Süßkartoffel-Curry mit Kichererbsen, Spinat, Basmatireis und Kokosjoghurt (Gf,Sel)
3,39 € (Stud.)   4,59 €  (Bed.)   6,78 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.734 kJ / 892 kcal  |  Fett/Fat: 25,5 g – davon gesättigte Fettsäuren/saturated fatty acids: 7,8 g  |  Kohlenhydrate/Carbohydrates: 130,3 g – davon Zucker/sugar: 16,0 g  |  Ballaststoffe/Dietary fibre: 1,3 g  |  Eiweiss/Protein: 26,1 g  |  Salz/Salt: 0,3 g 


Essen 4
Hausgemachter Kirschmichel [Wz,Ei,So,Mi] mit Vanillesoße [Mi]
2,64 € (Stud.)   4,40 €  (Bed.)   5,28 €  (Gäste)
Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 2.706 kJ / 646 kcal  |  Fett/Fat: 28,8 g – davon gesättigte Fettsäuren/saturated fatty acids: 17,6 g  |  Kohlenhydrate/Carbohydrates: 78,0 g – davon Zucker/sugar: 42,0 g  |  Ballaststoffe/Dietary fibre: 2,3 g  |  Eiweiss/Protein: 16,5 g  |  Salz/Salt: 2,3 g 


Aktionsessen 3
Pizza Grillia [Wz,So,Mi,Ge]
3,53 € (Stud.)   4,73 €  (Bed.)   7,06 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.574 kJ / 854 kcal  |  Fett/Fat: 30,3 g – davon gesättigte Fettsäuren/saturated fatty acids: 15,3 g  |  Kohlenhydrate/Carbohydrates: 108,6 g – davon Zucker/sugar: 9,0 g  |  Ballaststoffe/Dietary fibre: 3,7 g  |  Eiweiss/Protein: 34,5 g  |  Salz/Salt: 4,2 g 


Aktionsessen 4
Pizza Kebab Art [Wz,Ei,So,Mi,Sen,Ge]
4,19 € (Stud.)   5,39 €  (Bed.)   8,38 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 4.609 kJ / 1.101 kcal  |  Fett/Fat: 50,5 g – davon gesättigte Fettsäuren/saturated fatty acids: 23,6 g  |  Kohlenhydrate/Carbohydrates: 106,3 g – davon Zucker/sugar: 7,1 g  |  Ballaststoffe/Dietary fibre: 3,7 g  |  Eiweiss/Protein: 55,2 g  |  Salz/Salt: 7,1 g 


Aktionsessen 6
Pasta mit Schweinestreifen in Metaxasoße [Wz,Mi,Ge]
2,73 € (Stud.)   4,40 €  (Bed.)   5,46 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 4.578 kJ / 1.093 kcal  |  Fett/Fat: 62,4 g – davon gesättigte Fettsäuren/saturated fatty acids: 15,0 g  |  Kohlenhydrate/Carbohydrates: 73,0 g – davon Zucker/sugar: 8,0 g  |  Ballaststoffe/Dietary fibre: 0,3 g  |  Eiweiss/Protein: 58,4 g  |  Salz/Salt: 4,0 g 


Suppe
Mercimek Corba (Hülsenfrüchte Eintopf) (Gf,1,7,9,Sel,Sen,Su)
0,90 € (Stud.)   0,95 €  (Bed.)   1,10 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 592 kJ / 141 kcal  |  Fett/Fat: 6,1 g – davon gesättigte Fettsäuren/saturated fatty acids: 2,8 g  |  Kohlenhydrate/Carbohydrates: 14,2 g – davon Zucker/sugar: 3,0 g  |  Ballaststoffe/Dietary fibre: 0,5 g  |  Eiweiss/Protein: 5,8 g  |  Salz/Salt: 3,7 g 


Suppe
Mercimek Corba (Hülsenfrüchte Eintopf) (Gf,1,7,9,Sel,Sen,Su) in Eintopfschale mit Brötchen [Wz,So]
1,60 € (Stud.)   2,60 €  (Bed.)   3,20 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.655 kJ / 873 kcal  |  Fett/Fat: 29,0 g – davon gesättigte Fettsäuren/saturated fatty acids: 18,2 g  |  Kohlenhydrate/Carbohydrates: 117,9 g – davon Zucker/sugar: 6,5 g  |  Ballaststoffe/Dietary fibre: 5,5 g  |  Eiweiss/Protein: 28,8 g  |  Salz/Salt: 5,6 g 


  1. S = Pork | R = Beef |G  = Poultry | L = Lamb | W =  Game | F  = Fish | A  = Vegetarian | Vegan = Vegan Dishes| Bio = ORGANIC: DE-ÖKO-006 | MSC = MSC Fish: MSC - C - 51840 | F  = with Alcohol
    1 contains colour additives | 2 contains caffeine | 4 contains preservatives | 5 contains sweeteners | 7 contains antioxidant | 8 contains flavour enhancers | 9 sulphurated | 10 blackened | 12 contains phosphate | 13 contains sweeteners, contains a source of phenylalanine | 30 compound coating
    Notes on allergens: Wz = Cereals containing gluten wheat (spelt, kamut) | Ro = Cereals containing gluten rye | Ge = Cereals containing gluten barley | Hf = Cereals containing gluten oats | Kr = contains Crustaceans | Ei = Eggs | Fi = Fish | Er = Peanuts | So = Soybeans | Mi = Milk/milk sugar | Man = Almonds | Hs = Hazelnuts | Wa = Walnuts | Ka = Cashew nuts | Pe = Pecan nuts | Pa = Brazil nuts | Pi = Pistachios | Mac = Macadamia nuts | Sel = Celeriac | Sen = Mustard | Ses = Sesame | Su = Sulphur dioxide and sulphites | Lu = Lupines | We = Mollusca
    Informations about allergens can also be taken from the notices or displays. If you have any questions, feel free to contact our staff.

From 04.08.-10.10.
Lunch: 11:15-14:00

Opening hours:  
Mon - Fri: 9.30 - 15.00
Lunch:  
Mon - Fri: 11.00 - 14.00
Facility opened  
Mon - Fri: 8.00 - 15.00

Here is a Cafebar.

  • Seating capacity: 600
  • two main dishes daily, one of them vegetarian or vegan
  • Permanent offer of "classic-meals" such as schnitzel, minced steak, etc. in daily rotation
  • starting at around 8.30 am we offer small snacks and a changing breakfast selection
  • Cafeteria outside the meal times
  • outdoor area (open all year)

 

Refectory manager Smajl Alijaj (Smajl.Alijaj@werkswelt.de) and his deputy Sebastian Süß (r.)

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