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Mensa Langemarckplatz Erlangen (en)

Langemarckplatz 4, 91054 Erlangen.

 

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Speiseplan
Speiseplan

Mittwoch 05.11.2025

Essen 1
Chicken nuggets [Wz] with aioli (garlic mayonnaise) [5,Wz,Ei,Sen] and noodle salad [1,4,7,9,Wz,Su]
3,89 € (Stud.)   5,09 €  (Bed.)   7,78 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 4.641 kJ / 1.108 kcal  |  Fett/Fat: 70,0 g – davon gesättigte Fettsäuren/saturated fatty acids: 7,0 g  |  Kohlenhydrate/Carbohydrates: 75,2 g – davon Zucker/sugar: 10,9 g  |  Ballaststoffe/Dietary fibre: 0,7 g  |  Eiweiss/Protein: 42,8 g  |  Salz/Salt: 6,0 g 
Optional: Pommes frites (Aufschlag Beilagenwechsel)


Essen 2
Finger noodles in mountain cheese sauce with roasted savoy cabbage and chopped hazelnuts [Wz,Mi,Hs]
3,22 € (Stud.)   4,42 €  (Bed.)   6,44 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.395 kJ / 811 kcal  |  Fett/Fat: 35,9 g – davon gesättigte Fettsäuren/saturated fatty acids: 17,9 g  |  Kohlenhydrate/Carbohydrates: 91,5 g – davon Zucker/sugar: 17,3 g  |  Ballaststoffe/Dietary fibre: 9,5 g  |  Eiweiss/Protein: 26,2 g  |  Salz/Salt: 2,6 g 


Essen 3
Cauliflower ragout "Indian style" (spicy) [7,Wz,So,Sel] with basmati rice
2,69 € (Stud.)   4,40 €  (Bed.)   5,38 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 2.159 kJ / 516 kcal  |  Fett/Fat: 12,8 g – davon gesättigte Fettsäuren/saturated fatty acids: 6,0 g  |  Kohlenhydrate/Carbohydrates: 81,9 g – davon Zucker/sugar: 13,2 g  |  Ballaststoffe/Dietary fibre: 2,2 g  |  Eiweiss/Protein: 15,1 g  |  Salz/Salt: 2,2 g 


Essen 4
Pork ragout "Franconian style" with bacon, onions and majoram [4,7,12,Wz,Mi,Sen] and spaetzle [7,Wz,Ei]
3,63 € (Stud.)   4,83 €  (Bed.)   7,26 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.949 kJ / 943 kcal  |  Fett/Fat: 41,6 g – davon gesättigte Fettsäuren/saturated fatty acids: 11,8 g  |  Kohlenhydrate/Carbohydrates: 82,9 g – davon Zucker/sugar: 8,9 g  |  Ballaststoffe/Dietary fibre: 5,8 g  |  Eiweiss/Protein: 55,5 g  |  Salz/Salt: 6,0 g 


Pizza Fleisch/Fisch
4,19 € (Stud.)   5,39 €  (Bed.)   8,38 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 4.152 kJ / 992 kcal  |  Fett/Fat: 42,2 g – davon gesättigte Fettsäuren/saturated fatty acids: 18,7 g  |  Kohlenhydrate/Carbohydrates: 104,4 g – davon Zucker/sugar: 5,5 g  |  Ballaststoffe/Dietary fibre: 4,0 g  |  Eiweiss/Protein: 41,5 g  |  Salz/Salt: 5,2 g 


Pizza vegetarisch/vegan
3,53 € (Stud.)   4,73 €  (Bed.)   7,06 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 4.023 kJ / 961 kcal  |  Fett/Fat: 41,9 g – davon gesättigte Fettsäuren/saturated fatty acids: 20,2 g  |  Kohlenhydrate/Carbohydrates: 104,4 g – davon Zucker/sugar: 5,8 g  |  Ballaststoffe/Dietary fibre: 3,9 g  |  Eiweiss/Protein: 40,9 g  |  Salz/Salt: 6,4 g 


Pastagericht 2
Pasta with braised chicken strips and chickpeas "North African style [4,Gf,Wz,Ei,Mi,Man]
2,73 € (Stud.)   4,40 €  (Bed.)   5,46 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 3.135 kJ / 749 kcal  |  Fett/Fat: 17,5 g – davon gesättigte Fettsäuren/saturated fatty acids: 2,8 g  |  Kohlenhydrate/Carbohydrates: 99,7 g – davon Zucker/sugar: 13,9 g  |  Ballaststoffe/Dietary fibre: 0,6 g  |  Eiweiss/Protein: 42,9 g  |  Salz/Salt: 2,8 g 


Suppe
Karotten-Kokos-Suppe - mit Brötchen [Wz,So]
1,60 € (Stud.)   2,60 €  (Bed.)   3,20 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 1.026 kJ / 245 kcal  |  Fett/Fat: 1,1 g – davon gesättigte Fettsäuren/saturated fatty acids: 0,4 g  |  Kohlenhydrate/Carbohydrates: 50,5 g – davon Zucker/sugar: 8,4 g  |  Ballaststoffe/Dietary fibre: 5,3 g  |  Eiweiss/Protein: 7,0 g  |  Salz/Salt: 5,1 g 


Suppe
Karotten-Kokos-Suppe [Wz,So]
0,90 € (Stud.)   0,95 €  (Bed.)   1,10 €  (Gäste)
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Nährwertangaben pro Portion/Nutritional values per portion (click here):Energie/Energy: 745 kJ / 178 kcal  |  Fett/Fat: 15,4 g – davon gesättigte Fettsäuren/saturated fatty acids: 9,5 g  |  Kohlenhydrate/Carbohydrates: 8,4 g – davon Zucker/sugar: 4,0 g  |  Ballaststoffe/Dietary fibre: 1,3 g  |  Eiweiss/Protein: 2,1 g  |  Salz/Salt: 2,0 g 


  1. S = Pork | R = Beef | G  = Poultry | L = Lamb | W =  Game | F  = Fish | A  = Vegetarian | Vegan = Vegan | CO2 Fussabdruck =  Climate-friendly Dish | Bio = ORGANIC: DE-ÖKO-006 | MSC = MSC Fish: MSC - C - 51840 | F  = with Alcohol
    1 contains colour additives | 2 contains caffeine | 4 contains preservatives | 5 contains sweeteners | 7 contains antioxidant | 8 contains flavour enhancers | 9 sulphurated | 10 blackened | 12 contains phosphate | 13 contains sweeteners, contains a source of phenylalanine | 30 compound coating
    Notes on allergens: Wz = Cereals containing gluten wheat (spelt, kamut) | Ro = Cereals containing gluten rye | Ge = Cereals containing gluten barley | Hf = Cereals containing gluten oats | Kr = contains Crustaceans | Ei = Eggs | Fi = Fish | Er = Peanuts | So = Soybeans | Mi = Milk/milk sugar | Man = Almonds | Hs = Hazelnuts | Wa = Walnuts | Ka = Cashew nuts | Pe = Pecan nuts | Pa = Brazil nuts | Pi = Pistachios | Mac = Macadamia nuts | Sel = Celeriac | Sen = Mustard | Ses = Sesame | Su = Sulphur dioxide and sulphites | Lu = Lupines | We = Mollusca
    Informations about allergens can also be taken from the notices or displays. If you have any questions, feel free to contact our staff.

 

Opening hours:  
Mon - Fri: 9.30 - 15.00
Lunch:  
Mon - Fri: 11.00 - 14.00
Facility opened  
Mon - Fri: 8.00 - 15.00

Here is a Cafebar.

  • Seating capacity: 600
  • two main dishes daily, one of them vegetarian or vegan
  • Permanent offer of "classic-meals" such as schnitzel, minced steak, etc. in daily rotation
  • starting at around 8.30 am we offer small snacks and a changing breakfast selection
  • Cafeteria outside the meal times
  • outdoor area (open all year)

 

Refectory manager Smajl Alijaj (Smajl.Alijaj@werkswelt.de) and his deputy Sebastian Süß (r.)

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